Compare and contrast traditional terrestrial farming practices and environmental degradation from large-scale fish farming.

Environmental Impact of Aquaculture
Wild-Caught vs. Farmed Fish
Objective Head
 Define artificial vs. natural selection; effluent, and probiotics and relate them specifically to aquaculture
 Describe aquaculture in the student’s own words
 Apply concepts of sustainability to aquacultural practices
 Compare and contrast traditional terrestrial farming practices and environmental degradation from large-scale fish farming
 Support claims with evidence-based data and be prepared to defend arguments for or against aquacultural practices, sustainable aquaculture, and integrated management programs.

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