Discuss the sociological concept, “the treadmill of production,” and how it impacts either the environment or health (pick one to focus on).

Discuss the sociological concept, “the treadmill of production,” and how it impacts either the environment or health (pick one to focus on). In particular, explain the concept, it’s connection to social institutions, and it’s relevance to questions of sociological sustainability. You must reference Michael Pollan, In Defense of Food, Parts Two and Three: The Western Diet and the Diseases of Civilization and Getting Over Nutritionism.

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