Write about the effect of temperature on amylase activity. Different temperature on amylase. Use the idea that the optimum temperature of salivary amylase is body temperature, thirty seven degrees Celsius so below that molecules are moving slower. Also main idea that body temperature 37degrees is optimum temperature because thats where the amylase works, in saliva and pancreas.
Explain why chemical reactions accelerate as temperature rises. Also the activity of enzymes being dependent on terry and quaternary structures, also the optimum temperature for activity. Mention denaturization for enzymes. It is a fairly easy topic theres many articles and lab reports about it online already if you need to understand the topic better.
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